- Add milk in to milk jug
- Add 15ml of Maroush Chai Syrup into milk jug
- Heat milk using espresso machine wand until milk is frothed
- Pour into a warmed cup/glass
- Sprinkle with cinnamon and Enjoy!
Using the finest ingredients, these syrups innately compliment the taste of coffee leaving no artificial aftertaste. Maroush Syrups combine quality and value to create flavoured syrups that can simply be added to your existing beverage menu. From signature coffees to seasonal drinks, they can be used to meet the personal preferences of every customer.
15ml Maroush Chai Syrup
180ml Steamed Milk