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Blog - How To

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How to use a coffee tamper?

A coffee tamper is used to compress the coffee grounds into the portafilter basket. To effectively tamp coffee, it is important the coffee is evenly distributed across the basket - this will assist in executing a level tamp. Avoid tamping on an angle, keep the coffee tamper as straight as possible and apply an even pressure when pressing down (not thumb heavy or top heavy).

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When steaming and frothing milk to prepare that perfect coffee an important factor to consider is the temperature of your milk. Regularly calibrating your thermometer will ensure consistent milk temperature and then of course great tasting coffee every time. The simplest way to calibrate a milk thermometer is with the use of ice water

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This is a question that has made it to our inbox several times. At Barista Supplies, we understand that there are a number of factors that contribute to creating consistently great coffee, both in store and at home, it’s important to understand the role of cleaning your machine and how it contributes to producing exceptional quality coffee each and every time

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