The walnut tamper is pure luxury. Designed and produced with the barista in mind. It is well balanced, has an ergonomic handle and is very comfortable for repetitive use. This base is different shape and grade of stainless steel to the other Cafelat tampers. Each wood handle is crafted by Cafelat director Paul Pratt in-house and is carefully sanded, oiled and buffed to a silky smooth finish, a process that takes several days. Before any tamper leaves the factory it undergoes strict quality control to ensure it has been manufactured to their very high specifications.
The Cafelat corner tamping mat is the unique and innovative solution for those baristas who like to tamp with the portafilter on the edge of the counter top. The compact size is great for even the smallest barista workstations and the part that overhangs is small enough not to obscure doors or drawers that may be underneath. The corner tamping mat is very durable, desgined for a commercial setting.